Grilled
Grillé
Contre-filet grillé 250 g sirloin steak. |
$ 14.900 |
Thon grillé au sésame, sauce teriyaki 220 g tuna seared with sesame, served with teriyaki sauce. |
$ 11.950 |
Saumon grillé 250–300 g salmon. Accompanied by a small salad of watercress, arugula, and lettuce, with a lemon dressing. |
$ 15.500 |
Blanc de poulet grillé 250 g chicken breast. |
$ 10.650 |